Leventhorpe day 2042
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Food & Nutrition Recipes

Year 8 Recipes:

Sweetcorn & Cheese Muffins - Chemical raising agentBurgers - Forming and shapingSweet & Sour Chicken - GelatinisationGreek Style Couscous - RehydrationMacaroni Cheese - Roux-based sauceApple Crumble - Rubbing inPizza Pin Wheels - Rolling and Shaping

Focaccia - Yeast based dough

Year 9 Recipes:

Swiss Roll - AerationCreamy Bacon Sauce - Coagulation & GelatinisationChicken Nuggets - CoatingCheese Straws - Forming & ShapingPuff Pastry - Raising agentsKatsu Curry - ReductionLayered Pasta Salad - Rehydration & PresentationPad Thai - Stir-fryingFlatbreads - Yeasted dough

Year 10 Recipes:

Apple Crumble CakesAubergine Pappardelle Arrabbiata.Chicken Chow MeinChocolate Orange TartsCurried Cauliflower Soup with Naan BreadsEgg Mayonnaise & Watercress BagelsFalafel Wraps with TzatzikiFish Fingers & Tartare SauceGnudi with Bacon SsauceGougeres filled with Cheese & Chive SauceLemon CheesecakeLemon Meringue RouladeMushroom & Tarragon TartsRustico LecceseSavoury Danish PastryScones with Homemade Butter & JamSwiss Roll with Creme PatisserieTurkey Cakes with Sweet Chilli Sauce